VIEW MENU & ORDER NOW
VIEW MENU & ORDER NOW

Phone: (480) 654-8081
Weekdays: 10am - 8pm. Closed Tuesday.
Sat: 9am - 8pm. Sun: 9am - 3pm.

open mic nite

first saturdays
join the fun! 6-8pm

Valentine’s Day 2018

5:00 pm

February 14, 2018

VALENTINE’S DINNER 2018

Wednesday, February 14, 5pm

A multi‐course, tapas style dinner featuring locally sourced products.

Reservations Only – Deadline is 2/12 at 8pm

Cost: $45 per person.
Does NOT include beer / wine. Special beer and wine selections will be offered.

Reservations Only – Deadline is 2/12 at 8pm. Please call (480) 654-8081 for reservations.

The café will be closed from 3pm – 5pm to prep.

 Please allow 2 hours for the full dinner event.

Menu

House Salad

Features: housemade croutons, True Garden aeroponically grown greens, heirloom tomato, cucumber, avocado, fresh fruit, micro-­‐greens and choice of dressings: Blue Cheese, Basil Balsamic.

Cheese Board Appetizer

Features: artisan vegan cheese and vegan sausage from SOL Kitchen, and an olive medley from QCOM.

Tapas Entrée

Features: roasted asparagus with a garlic lemon aioli, herb­‐infused mushrooms, roasted rosemary potatoes, bruschetta bites on artisan Proof bread

LOVE Dessert Platter

Features: an assortment of mini-­‐cookies, chocolate, strawberries and rich chocolate cheesecake.

Coffee

Features: latte with housemade milk and sauce options or pour-­‐over style coffee featuring Bourbon Barrel Burundi from Infusion Coffee in Tempe.

 

 

  • Upcoming Events

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    GrubHub

    Now available thru GrubHub. Order HERE.